Stainless Steel Sashimi Knife - For Perfect Fish Slicing
The incredibly sharp blade on this slender knife is perfect for preparing excellent sashimi. There will be no sawing motions, only one-slice gliding effortlessly for the most tender bites of fish. The Monzo handle is round and beautiful, and this knife makes for an excellent gift for people who love sushi and sashimi.
A plate of Sashimi is a work of art. Every slice of tuna, salmon, and other fresh raw fish should be tender and delicate, the perfect size for a bite lifted between chopsticks. The craft of preparing Sashimi takes the perfect knife, and our collection gives you a fantastic array of options to choose from. Each blade is finely crafted for the sharpness to slice effortlessly through nori wrappers, and are non-stick to resist the buildup of sticky rice. Our Japanese steel selection includes many-layered Damascus steel blades, folded in the traditional style that leaves a signature of silvery patterns. Choose from our short, wide cleavers for preparing whole fish, curved blades for smooth de-boning, and long blades that finally deliver boneless bites of perfect Sashimi.